Kam Long Curry Fish Head is a restaurant in Johor Bahru serving affordable and delicious Curry Fish Head. A 5 minutes short walk from City Square @ Johor Bahru and the place will already be crowded on a weekday morning. Due to its economically friendly curry fish head and how it’s orgasmic spice will eventually coexist into your taste buds, you’ll choose to stake your time to be part of the renown lunch time crowd.
Servings come in individual (RM 18), small (RM 22), medium (RM 33) or large (RM 44).
The service is pretty efficient as the fish head curry was served in less than 10 minutes, in a claypot. Once order is made, the boss will place the fish head into the claypot, pour their signature curry and cook it over fire. What appeared on our table is a pot of pipping hot curry fish head.